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Online Courses in Restaurant Management 2020 in Europe

Restaurant managers take care of customers’ needs and complaints as well as the needs of restaurant staff. In restaurant management programs, a range of studies may be required that involve decision-making, hospitality management, and human resource management.

Course Online in Restaurant Management in Europe

Other options within this field of study: 
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OSTELEA | Distancia
Madrid , Spain +2 More

The program offers an itinerary with an approach that, on the one hand, will help you achieve a set of professional skills that allow you a faster and more satisfactory integr ... +

The program offers an itinerary with an approach that, on the one hand, will help you achieve a set of professional skills that allow you a faster and more satisfactory integration in the catering sector and, on the other, awaken and strengthen your mentality enterprising -
Courses
Part-time
9 months
Spanish
Sep 2020
Online
 
Hotelfernschule Poppe+Neumann
Germany Online , Germany

Also in the catering business it makes a huge difference whether one is working on or unskilled, or has a vocational qualification!

Also in the catering business it makes a huge difference whether one is working on or unskilled, or has a vocational qualification! -
Courses
Full-time
20 months
German
Oct 2020
Online
 
Hotelfernschule Poppe+Neumann
Germany Online , Germany

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a restaurant / -frau Chamber of Commerce, the Hotel Fernschule Poppe & Neu ... +

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a restaurant / -frau Chamber of Commerce, the Hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings. -
Courses
Full-time
20 months
German
Oct 2020
Online
 
Hotelfernschule Poppe+Neumann
Germany Online , Germany

Chef is more than just a title. The most traditional gastronomic masters degrees is the basis for successful entry into the management level and management in hotels and resta ... +

Chef is more than just a title. The most traditional gastronomic masters degrees is the basis for successful entry into the management level and management in hotels and restaurants, in community catering, in catering - but also in industry, education and many other areas. -
Courses
Full-time
24 - 30 months
German
Oct 2020
Online
 
Hotelfernschule Poppe+Neumann
Germany Online , Germany

Be the perfect host - this claim to you is in the blood. As a restaurant master IHK you ensure that your guests feel completely comfortable, competent advice and are served wh ... +

Be the perfect host - this claim to you is in the blood. As a restaurant master IHK you ensure that your guests feel completely comfortable, competent advice and are served while simultaneously keeping economic aspects in mind. -
Courses
Full-time
24 - 30 months
German
Oct 2020
Online
 

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